Cambridge: Meadhall
Let's Eat by Kitty Kaufman
Meadhall's website still isn't up in November. They must be busy brewing. Well then, okay. Now it's a year later and the "site is coming soon."Quiet dinner for two? Er, no. It's big, it's noisy, it's filled with TVs, and if you're on a diet, you're in big trouble. Boston.menupages.com defines the food as new American. Perhaps.
We had a private party upstairs. It's quieter. The staff is accommodating. Snacks: frites, pork rinds, olives, pickled vegetables. Small plates: mesclun salad (this is so over), hummus plate, cheese plate, which was pretty interesting, more frites, chicken wings, pork sliders, bratwurst and oysters.
For entrees we tried the burger. There's also salmon, cod, meatloaf, steak frites, pork shoulder.
Our bartender said they have over 100 beers and we think that's a good reason to go. We can't see the beer/wine list. Soon.
See it on TripAdvisor
© June 18, 2012
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Kitty@corp-edge.com
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Kitty@corp-edge.com
Share it on X Twitter:
Tweet
See Boston restaurant stories via One for the Table on Zomato
Locanda Del Lago in Santa Monica
Italian Western
Santa Monica Seafood Cafe
Fine kettle of fish
Boston Museum of Fine Arts
Food, and art
Ming's Blue Ginger Wellesley
Red hot and blue
Deli after Dark Dedham
Yes, we have no meatballs
Sophia's Grotto
Meatballs and calamari in Roslindale
Pon Thai Bistro
Pon cooks with fire
Island Creek Oyster Bar
Happy, happy new year
Amelia's Trattoria in Cambridge
New York state of mind
Cafe Sushi in Cambridge
Industry standard
Black Trumpet in Portsmouth
Ta dah
Flour Bakery
Eat dessert first